Today’s news in brief – 8/8/24

Newhall Mains, a boutique hotel on the Black Isle, has relaunched its restaurant after a refurbishment, appointing Alex Henderson as head chef. Henderson, an Inverness native with experience at Michelin-starred House of Tides and The Torridon, brings a focus on British produce and a commitment to using locally foraged ingredients. His menu features classic dishes …